The Tasman region is famous for its produce, both from the water and the land, there is no better place to enjoy this than Waterfront Restaurant at Kaiteriteri.
Our head chef Niall Aird and his team have created menus showcasing local produce. The dining experience is enhanced
with a fine selection of Tasman wines and craft beers. Based at the world renowned Kaiteriteri Beach,
we are delighted to offer exceptional dining in a relaxed coastal environment.
Head Chef: Niall Aird
"It's Autumn and 6.30pm so no beach view but the food more than made up for it. We shared Te Mana lamb shoulder and it was amazing as were all the side dishes to go with it. Everything from our dessert of ice cream and orange creme brulee to the jalapeño butter of the starter was obviously done from scratch with passion and attention. Would highly recommend a visit for dinner and overnight stay. They also make great morning coffee at the store"!
- Lolkiwi
